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Accademia Nazionale Agricoltura Immagine Accademia

Academy

Academy

     Objectives

The National Academy of Agriculture is a foundation that promotes scientific and cultural knowledge regarding Agriculture and its connected fields, and disseminates its contents to contribute to improving the quality of life of the community and the sustainability of the environment through the protection of natural and man-made territory.

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To develop its objectives, the Academy collaborates with public and private institutions and companies, carrying out its activities with a particular focus on the interrelationships that exist between agriculture, agri-food production, nutrition, and transformations of the natural and man-made environment, with the more general goal of contributing to the culture and health of communities. Studies, research, projects, conferences, study days, exhibitions, and publications constitute the tools and outcomes of the activities of the Academy which, acting as an independent, free, and unbiased body, makes essential tools of reflection available to the community for the strategic choices that current conditions require. 

Together with the other Academies, and strong in its history and the knowledge it has achieved, it provides ethical arbitration among the various worlds that gravitate around the agro-industrial sector, in order to protect communities and consumers.

 Agriculture, understood globally as a human activity aware of the relationship linking the production of raw material with the life of the human being for whom the final product is intended, makes an interrelated vision of the different areas of research an inescapable necessity. For this reason, the fields indicated, which are necessarily general and interconnected, are open to multiple further relations and to an unceasing scientific and social advancement that the National Academy of Agriculture intends to pursue as the primary objective of its activities.

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     Origin

The National Academy of Agriculture constitutes the historical continuation of the Agricultural Society of the Reno Department, established in Bologna under the Public Education Law issued by the government of Napoleon Bonaparte on September 4, 1802.

 Since its inception, the Academy has worked in service of the local economy, promoting the development of agriculture and, consequently, the social and cultural development of the entire society, aligning its activities with the principles of self-organization and the advancement of knowledge. 

In 1938, the Society chose the name Academy of Agriculture, assuming its current name of National Academy of Agriculture starting from 1960.

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   History